Did yesterday's breakfast look appealing? Look at it again! haha
I happened to find the recipe for Chai Butter in the February/March 2011 issue of ReadyMade magazine. Love this!!
Here's the recipe:
1/2 c butter (1 stick) at room temp
2 T honey
1/2 t cinnamon
1/2 t ground cardamom
1/4 t ground cloves
1/4 t nutmeg
1/4 t allspice
Mix all ingredients together and enjoy!! I love to toast up my bagels and then warm the chai butter in the microwave. I liberally brush on this buttery goodness and enjoy. Actually, it would probably be good on anything. I'm not gonna lie. Hope you try it!!